Garrett Calderwood

Vice President of Operations Services 

Garrett Calderwood is the Vice President of Operations Services at Chipotle Mexican Grill, overseeing the strategies, tools and support that enable operational excellence, consistency and scalability across the company’s restaurants. A results-driven operator with deep field experience, Mr. Calderwood focuses on simplifying execution, strengthening team capabilities and elevating the guest and crew member experience. Mr. Calderwood joined Chipotle over 11 years ago, most recently serving as Regional Vice President, where he was responsible for over 450 restaurants across the Northeast U.S. He led seven Directors, 60 Multi-Unit Leaders and all regional support staff across seven Chipotle sub-regions covering eight states.

Before joining Chipotle, Mr. Calderwood was a Field Consultant for 7-Eleven and began his career as a Regional Account Manager at Bloomberg.

He holds a Bachelor of Arts in History and Anthropology from Eckerd College.